![]() ![]() This Instant Pot tacos al pastor recipe is pretty straightforward. And finally, add a squeeze of fresh tangy lime juice and a sprinkling of cilantro. Serve on warm corn tortillas with fresh pineapple chunks, white onions, and a drizzle of salsa verde. So what’s the verdict? These Instant Pot tacos al pastor are so incredibly good! The meat still has that wonderful smokey spiciness that’s balanced perfectly with the sweet pineapple. This step is optional but gives it a wonderful texture. And I then shred the meat and throw it under the broiler for a few minutes to give it a nice char. It’s believed that this dish was actually developed in Mexico in the 1930s by Lebanese immigrants, who introduced the region to spit-grilled meat.īut since most people (including me!) don’t have a spit grill at home, I like to cook my marinated pork in my Instant Pot. Traditionally, the meat is then grilled on a vertical spit and sliced very thinly (like a gyro). They’re made by marinating pork in a super flavorful sauce made with onions, garlic, chipotle chilis, fresh pineapple, and spices. And these delicious pork and pineapple tacos are one of my favorites! But these ones are made in the pressure cooker, saving lots of time and effort! They’re perfect for any time you want to enjoy these mouthwatering tacos at home! Easy Instant Pot Tacos Al Pastor Recipe ![]() Instant pot tacos al pastor combine all the yummy spicy, smoky, and sweet deliciousness found in traditional marinated pork and pineapple al pastor tacos. Squeeze a lime wedge over the top.Seasonal, Relaxed Recipes for Busy People Instant Pot Tacos Al Pastor To each taco, add a couple tablespoons of the shredded pork, pineapple chunks, onion, jalapeno, and coja cheese.Shred the pork with two forks in the juices from the Instant Pot and set aside.After 60 minutes is up, let the pressure release naturally for 10 minutes, then quick release the remaining pressure and remove the lid from the pot.Press the manual button and set to cook for 60 minutes. Place the lid on the pot, cover, and make sure the valve is set to sealed. After marinating, add the pork tenderloin to the Instant Pot with one cup of the marinade.Pour the marinade over the pork tenderloin in a gallon sized ziplock and marinade for a minimum of 2 hours - overnight.Add the onion, pineapple, oregano, garlic, orange juice, chili powder, salt, bay leaf, cinnamon, white vinegar, cumin, diced tomatoes, and chipotle peppers to a blender and blend until smooth.Cut the pork tenderloin into 4 pieces, then place in a large bowl.Like this recipe and want to save it for later? Pin it to Pinterest here! Taking the time to marinate the pork in the fresh pineapple mixture will add an incredible taste and flavor to the meat! Marinating meat actually tenderizes it as well.įor this recipe, you can marinate it anywhere between 2 hours-overnight! You want the pork to be flavorful for these Instant Pot Tacos Al Pastor. Whichever size you have will work, and you do not have to adjust the cooking times! Why do I marinate the Pork? I have both the 6 quart and the 8 quart Instant Pot, and I feel that I reach for my 6 quart the most. You can use any size Instant Pot for this recipe. After it has been marinated, I use Instant Pot! The Instant Pot is my very favorite way to prepare shredded meats, because the high pressure cooking adds great flavor and texture to the meat! Also, the meat is always very easy to shred! The secret is in the marinade! To make this recipe flavorful, you want to plan to marinate the meat before you cook it. I’ve taken this classic Al Pastor dish and converted it into a simple & easy Instant Pot recipe using ingredients that you will find at your local grocery store! Instant Pot Tacos Al Pastor We’ve been loving these Instant Pot Tacos Al Pastor. Based on the lamb shawarma brought by Lebanese immigrants to Mexico, al pastor features a flavor palate that combines traditional Middle Eastern spices with those indigenous to central Mexico.”- Wikipedia. “Al pastor, also known as tacos al pastor, is a taco made with spit-grilled pork. Tacos Al Pastor originated in Central Mexico. Using the Instant Pot makes this recipe quick and easy to prepare! Corn or flour tortilla? Up to you! Whatever you choose, it will be delicious! Make it with me! Tacos Al Pastor? I make this recipe using a pork tenderloin, a fresh pineapple marinade, and topped with more fresh pineapple, cotija cheese, and cilantro. Tacos Al Pastor are pork tacos that are popular in Central Mexico. These Instant Pot Tacos Al Pastor are so fresh and flavorful.
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